Making a new batch of pickled eggs and decided on blue food color for grins and giggles.
Man I love pickled eggs. Great protein snack. I save pickle juice from dill pickles and use that. Course mine won’t look like smurf eggs. Lol
Looks solid my man. You know I’ve never tried pickled eggs before, do they taste as peculiar as I think they do?
Nope… unless you don’t like vinegar. If you like boiled eggs and you like a little vinegar flavor. You’ll like these.
Salt and vinegar chips are way more tight than these.
I like the texture better too. It’s more firm and kinda rubbery.
Bruh salt and vinegar chips is the fucking shit man!!! Good to know. I’m part Filipino so I enjoy the vinegar flavor with my savory food
I haven’t tried a pickled egg in years… 20+ years. So, boil the eggs and place them in a jar with vinegar and salt. Is there any part water? And, how long do I leave them in the jar?
Growing In Philly… they use to have pickled eggs in every bar… I delivered newspapers … a pickled egg and cherry coke and bag of bbq chips was my typical tip … at 11 or 12 yrs old I’d sit there with the ship yard workers and enjoy … nobody said a word, times where different!
You’ll like a pickled egg.
You got it. Play with the vinegar water ratio to get what you want. 50/50 is probably a good starting point. Put in fridge for a month or so. I usually sneak one at about week 3 to see how deep the dye/vinegar penetrated.
First thing that came to mind was blue balls haha
Good pickled protein
I cleared out a whole job site once from eating too many pickled eggs. Foreman almost threw up and was PISSED about it. Talked to him the other day on the phone and he brought that up. We must have laughed for 10 minutes… good times
I love pickled eggs, good eats !
LMAO I could totally picture it.
Had a couple this morning. It’s been 2 weeks or so. Very delicious.
Easter eggs lol